Sunday, October 14, 2007
剩餘的食物
上星期五與友人吃晚飯但order了太多食物吃不完于事就叫服務員將那炸香菇與雞條包起拿回家。星期六早上起來後把那香菇用鑊炒熱但不用油因要保持香脆﹐將一個萍果切粒然後將萍果與炸香菇用mayonise攪拌做我自創的"fried button mushroom and apple salad"....好食。
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment